All The Big Interview articles – Page 8
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The Big InterviewPaul Lindley on a capital idea to fight obesity
With London’s devolved powers, Lindley believes the capital is the best place to start our national battle against the bulge
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The Big Interview
Big Interview: Costa MD Jason Cotta on consciously uncoupling from Whitbread
When asked his thoughts on Costa’s split from Whitbread, MD Jason Cotta is as cool as an iced latte
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The Big Interview
Nigel Railton big interview: playing the numbers game
Camelot’s new CEO insists he didn’t hesitate when offered the permanent role in November
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Charlie Bigham big interview: the kitchen challenger
Charlie Bigham refutes many of the labels attached to his multimillion-pound brand..
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The Big Interview
Cranswick's Adam Couch and Jim Brisby: the big interview
What do you do when you’re a self-confessed meat industry lifer and the sector you’ve grown up in is facing some of the most challenging disruption in decades?
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Joshua Lincoln of Majestic Wine on turning the business around
Sales at the wine business are growing in a turbulent UK wine market, and customer footfall is on the rise too
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Big interview: Leendert den Hollander on plastic, positivity and the big bang
Until its dramatic u-turn last year, Coca-Cola was demonised by campaign groups for its role in undermining solutions to plastic pollution
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Jimmy Doherty Unwrapped: how the TV farmer went from ‘four pigs to 40’
Making the leap from academic to first-time farmer to TV personality is not something Jimmy Doherty had planned
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No pain, no gain: Amazon UK boss Doug Gurr on connecting the supply chain
With his penchant for ironmans and other feats of endurance, Doug Gurr is a glutton for punishment. But it’s the consumer’s pain he’s most focused on
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BrewDog CEO James Watt: “Sell out? I'd rather shoot myself”
BrewDog is no longer an upstart in beer, but it’s lost none of its bite
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Jonathan Miller of McColl's on doing deals, scale, Nisa and Palmer & Harvey
CEO Jonathan Miller is determined the acquisitive McColl’s will remain a force for consolidation in convenience
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Barry Williams, Poundland MD, on Toblerones and elves
Life at Poundland is never dull. In 2016 it was struggling, now sales are soaring
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Kraft Heinz European chief Rafael Oliveira
When Bono threatens to write a protest song about your company, it’s a fairly good indicator you might not be universally
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Tulip CEO and turnaround specialist Steve Francis: a man on the move
It took just 12 months for CEO Steve Francis to take Tulip from a business losing £1m per week, to one firmly back inthe black
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The Big Interview: Ben Pearman of General Mills shares his beliefs and values
General Mills boss Ben Pearman believes it’s still possible for a multinational to operate – and grow – like a startup
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Marcus Gover: the man who's got waste wrapped up
Wrap’s CEO knows it takes a lot more than facts and figures to convince both business and shoppers to change
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The Big Interview: Mark Taylor of Lactalis McLelland
Mark Taylor sees opportunities in Brexit and a bigger share of the British market for the world’s largest cheesemaker
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FoodCloud CEO Iseult Ward on how to redistribute a million meals per month
FoodCloud’s Iseult Ward is on the path to redistribute a million meals per month
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Big Interview: Heather Hancock, the new chair of the FSA
As the new chair of the Food Standards Agency, Heather Hancock has ambitious and controversial plans for the regulator
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Sean Ramsden: The Big Interview
The CEO of Britain’s biggest food exporter is forthcoming on the opportunities of Brexit
