All Reports articles – Page 2
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ReportsHow East Asian flavours are making a splash in sauces
Flavours from the likes Japan, Korea and Vietnam have been rolling out at the speed of a bullet train
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Reports
Are smokeless tobacco claims overheated?
“There is a growing body of evidence to support the reduced harm potential of heated tobacco products”
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Reports
Picard shows Brits the way forward on frozen food
French brands are deigning to show Brits how it’s done via some gastronomic delights in the frozen aisle
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Reports
How adult soft drinks are targeting home mixes
Many adult brands are hopeful the experience of home mixing will continue to benefit adult soft drinks in the next year
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Reports
How tonic water brands can reverse sales drop
While adult soft drinks have seen flat growth over the past year, tonic water’s performance over the same period has suffered
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Reports
How the cost of living crisis has revitalised illicit tobacco trade
Shadow economy sales have been a long-running problem for tobacco
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Reports
Four post-Brexit innovation foods in the pipeline
Singapore became the first country to approve meat grown from cultured cells in 2021. No applications have been made in the EU, despite it being home to much of the technological development taking place
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Reports
The Big 30’s big buyouts and the foodservice fallout
If there was one area of wholesale you would forgive for not being too bullish right now, it would be foodservice
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Reports
The Wholesale Big 30’s very different two newcomers
This year sees two new entries to the Big 30 list in the shape of Hunt’s Food Group and Global Foods
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Reports
Why soft seltzers are making a big splash
While units shrank by 4.4%, Kantar says flavoured sparkling is attracting new shoppers
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Reports
Five brands that made the ASA’s list of greenwashing shame
The crackdown is on, with everyone from watchdogs to financial investors placing the claims of food companies in their crosshairs
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Reports
Retailers reveal strategic meat deals as prices rise
Meat & poultry promotions continued their long-running decline this year
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Reports
How meat & poultry performed at Christmas
While meat & poultry volumes are down year on year, Christmas offered a glimmer of positivity
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Reports
Cracking up: profit/loss of top 10 egg packagers
The UK’s top 20 egg producers and packers had a collective turnover of just over £1bn in their most recently published accounts
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Reports
Why dessert cereal is taking off on TikTok
‘People are becoming more inventive with their choices’ in a trend that started during the pandemic
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Reports
Cut-price roasts loom for this year’s Easter
Easter isn’t only for gorging on chocolate eggs, hot cross buns and the like
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Reports
Why white chocolate is the hip option this Easter
White is the new brown for suppliers, with brands from Smarties to Jaffa Cakes launching paler versions of their bestsellers
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Reports
A viral food trend for each month of 2022
From a mega chippy to a ’healthy’ cola alternative
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Reports
Quick eats and water rationing: Key trends from Mintel’s 2023 Food & Drink report
Mintel’s report illuminates the year ahead. What will crisis-fatigued consumers want in 2023?
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Reports
Sushi from Brazil? The new wave of Latin food coming to the world cuisine aisles
Think of Brazil and a few things will naturally come to mind. Carnival. Samba. Caipirinhas. And… sushi?
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