Charles Wright
Charles is Digital and Social Assistant at The Grocer
Contact info
Profiles and Q&AsMy food & drink job: Micol Mottura, category & shopper intern, Peperami
‘I would encourage sending open applications to food and drink businesses that you find interesting, even if there are no current positions available’
- Range Preview
Morrisons jumps on hot honey, apple cider and mochi trends in summer range
As heatwaves continue across the UK, Morrisons is gearing up for a sizzling summer with the launch of its new seasonal range
- Profiles and Q&As
My Alternative CV: Ecotone UK’s Gareth Cooke on sustainability, Culture Beat and the village pub
’Grocery needs a more authentic approach from retailers to supporting ethical and sustainable brands and products’
- Profiles and Q&As
My food & drink job: Hollie Watson, product development assistant manager, Domino’s Pizza
’I got offered my first food product development work experience through a lady I used to swim with! Work experience helps you get your foot in the door’
- Analysis & Features
15 ways supermarkets and grocery are celebrating Pride month
As the world’s biggest companies give their social media logos the rainbow flag treatment, these grocery brands are opening their purses to address the issues facing the LGBTQ+ community
- Range Preview
Asda’s vegan summer range 2023 showcases healthy barbecue options
Asda is spicing things up this BBQ season, adding nine new treats in its OMV and Plant Based by Asda ranges to save vegans from dry mushroom burgers
- Profiles and Q&As
My Alternative CV: The Salad Project’s James Dare on mirrors, Football Manager and Macklemore
’I don’t believe in interviewing as a process. I’d rather show them what I can do than tell them’
- Profiles and Q&As
My food & drink job: Daria Bashkatova, senior marketing innovation manager, This
’My family come from a real mixed bag of places including Russia, Kazakhstan and Israel, among others. While questions of faith, politics or geography were often at odds, food was always a common language’
- Range Preview
Aldi’s Fakeaway McDonald’s dupes vs the real thing
See how your favourite fast food fix compares with Aldi’s dupe and the price difference that will make it taste so much better. Look away now Ronald
- Profiles and Q&As
My Alternative CV: Ellers Farm Distillery’s Jamie Baggott on Butlins, Black Sabbath and vodka
’I think grocery retail has become really sterile and uninspiring. Cleanliness, availability, display and customer service standards today wouldn’t have been acceptable in the 80s and 90s’
- Profiles and Q&As
My food & drink job: Eloise Bristow, head of marketing, Moving Mountains
’Fmcg isn’t a glamorous industry. One day I could be flipping burgers at a festival, the next staring at spreadsheets’
- Profiles and Q&As
My Alternative CV: CleanCo’s Connie Doak on jockeys, Bali and being red in the face
’There’s still a lot of barriers in the way in terms of how we activate in store. I think we should rip up all the rules and just start from scratch’
- Profiles and Q&As
My food & drink job: Megan Stretton, commercial leadership graduate trainee, Pilgrim’s UK
‘Interviews are a two-way process – not only is the company looking to see if you will fit in well, but you can also decide if the company meets your needs’
- Range Preview
Vegan kebabs, tapas and brisket burgers: Sainsbury’s summer range 2023
A range of Mediterranean flavours and recipes are designed for the outdoors to save customers from ‘sad bangers and soggy salads at your summer BBQ’
- Profiles and Q&As
My Alternative CV: Biscuiteers’ Harriet Hastings on floods, swimming and Blondie
’I run a hand-iced biscuit gifting company. A more personalised and stylish alternative to flowers and chocolates’
- Profiles and Q&As
My food & drink job: Rosa Hernández, NPD manager, Bold Bean
‘As soon as I heard that there was a degree which combined food and science, I knew this was going to lead me to my dream job’
- Profiles and Q&As
My Alternative CV: Sam’s Larder’s Sam Harrison on saunas, pinot noir and Come On Eileen
‘I think people think owning restaurants and food stores is very glamorous – in truth it’s often very far from that’
- Analysis & Features
10 foodie feasts inspiring ‘bring a board’ parties for Eurovision 2023
A food board for each country in the bookies’ top 10 to win Eurovision. Have the guests at your viewing party screaming ‘douze points’ for these themed dishes
- Profiles and Q&As
My food & drink job: Lucy Wilkins, commercial executive, Ginsters
A graduate scheme led Lucy to the career in food she always dreamt of
- Range Preview
All the foodie launches and stunts for the coronation of King Charles
From sweet treats to boozy tipples and curry sausages to chocolate busts, check out all the new food and drink launches and stunts for the coronation of King Charles III
